Condiments

Using the right condiments means maximum impact with minimum effort on the flavor.

Basics:

• Salt
• Sugar
• Ketchup
• Mustard (Try my homemade recipe)
• Oil (Try my homemade oil recipes) ( Posts about oils!)
• Vinegar
• Posts about condiments!

More Flavors:

• Anchovy
• Balsamic vinegar
• Capers
• Tomato paste or tomato sauce
• Worcestershire sauce

Specials:

• Asian Condiments!
• Mole Poblano
• Salsa
• Teriyaki sauce